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There are generally more than 20 wines on tasting
and sale at The Boutique Wine Centre at any one time.
Rigorous selection criteria ensure only the
best available boutique wines are on tasting and sale to you.
Glenguin
Estate
www.glenguinestate.com.au
Broke - Fordwich
Glenguin Estate was first planted in 1988 and is close
to the village of Broke in the Hunter Valley, home of Australia's two
oldest wine styles made from Semillon and Shiraz. These two varieties
form the backbone of our small range complemented by small plantings of
Tannat, Viognier and Chardonnay.
The vines at Glenguin average 15 years with a small plot of 50 year old
vines in Pokolbin. We are as organic as possible in that we don't use
pesticides and we maintain a permanent sod culture between the vines.
Glenguin Estate was established by the Tedder family and Robin Tedder is
one of Australia's 15 qualified Masters of Wine. Robin is assisted in
the vineyard by viticulturist Klaus Hahn and in the winery by consulting
oenologist Rhys Eather.
In a world of simple fruity wines made in industrial quantities the
Tedder family sets out to demonstrate that, with low yields of fruit
from hand tended vines, it is possible to make exciting balanced wines
that speak of whence they came. Wines that are mouthwatering to drink
and complementary with food.
Meerea Park
www.meereapark.com.au
Pokolbin
Meerea Park is owned by Rhys and
Garth Eather and we handcraft our wines using cutting edge winemaking
techniques and philosophy from some of the Hunter Valley's oldest and
best vineyard sites.
We are Hunter Valley "terroirists";
specializing in individual vineyard Semillon and Shiraz, sourced from
unique vineyard sites, each being quite different, the wines expressing
clearly where they are from.
We seek out the oldest vineyards we
can for our Shiraz and Semillon fruit that have a track record for
producing the best possible fruit in both good and not so good vintages.
Winemaker, Rhys Eather is a
Roseworthy (Adelaide University) graduate in Wine Science and has gained
international winemaking experience in France and Italy. Spending the
1998 vintage at M. Chapoutier in the Rhone Valley gave Rhys the
experience and insight required to craft top quality Rhone styled wines,
which he openly admits as to having a great passion for. Rhys has also
completed two vintages in Italy (Puglia and Piedmonte) rounding out his
international winemaking experience.
Meerea Park, while taking a modern
approach to winemaking, can trace our winemaking roots in the Hunter
Valley back to the 1850's when Alexander Munro, our
great-great-grandfather established the 'Bebeah' vineyard at Singleton
and was at one stage the largest and most successful winemaker in New
South Wales. During his winemaking career he amassed over 2000 awards at
wine shows around the world.
All of our labels bear the image of
an ornate drinking fountain and gas street lamp that Alexander Munro
commissioned, had made in Scotland and then shipped to Singleton in the
Hunter Valley. When he retired as Singleton's first mayor he gave it to
the municipality where it was erected in George Street adjacent the
Caledonian Hotel which he owned.
Meerea Park has established a
reputation over the last decade as one of the leading wine producers in
the Hunter Valley winning at least one Gold medal at every Hunter Valley
wine show since 2002, a feat only enjoyed by a handful of Hunter Valley
producers.
We have also enjoyed consistent
wine show success at national and international level and received a
multitude of accolades emphasizing high quality and exceptional value
for money for our range of wines.
Postcode Wines
www.postcodewines.com.au
The POSTCODE concept was devised
in early 2007 with the first wines released in early 2008. POSTCODE is a
new label for Meerea Park Wines, based in Pokolbin.
The POSTCODE label allows Meerea Park to become a specialist Hunter
Valley producer, while also being able to dabble in other varieties and
styles of wine not easily produced from the Hunter Valley. With Rhys
Eather as the winemaker, POSTCODE will be able to deliver the same
innovation and quality Meerea Park has become known for.
The philosophy is to make wines from both established and emerging
regions that show unique regional and varietal characters. These wines
will be from single regions and on many occasions single vineyards,
hence the us being able to give them a POSTCODE designation.
Molines et Fils
Rothbury
Molines et Fils (Molines and sons) was born when Sally Molines
a keen equestrian, donated one of her horse paddocks to husband Robert for the
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